Desserts

COCONUT SILK   (6,60)
A creamy coconut pudding laced with caramel sauce.

GULAB JAMUN WITH VANILLA ICE CREAM   (6,80)
Deep fried cheese nuggets dunked in cinnamon flavoured syrup and served with vanilla ice cream.

STEAMED MANGO YOGHURT   (6,10)
Home made steamed Alphonso mango yoghurt.

CHOCOLATE BROWNIE    (6,80)
Homemade chocolate brownie with walnuts – Suggested by the Chef.

KULFI   (6,50)
Ice cream flavoured with Mango or Pistachio – The Indian answer to ice cream.

ICE CREAM   (5,50)
Vanilla / Mango

TO ACCOMPANY YOUR DESSERT

MOSCATEL JORGE ORDÓÑEZ N1 SELECCIÓN ESPECIAL   (Glass 6,50 / Botlle 19,00)

MANGO LASSI   (5,10)
Yoghurt churned with Alphonso mango – An all time favourite

SWEET LASSI   (4,50)
Yoghurt with sugar and pistachio chips

SALTED LASSI   (4,50)
Yoghurt with salt and roasted cumin

LATTE   (2,50)

CAPPUCCINO   (2,70)

ESPRESSO   (1,60)

DOUBLE ESPRESSO   (2,20)

MACCHIATO   (1,75)

ICED COFFEE   (1,65)

ESPRESSO WITH A LIQUOR   (3,20)

IRISH COFFEE   (7,50)

CAMOMILLE   (2,60)
Digestive and relaxing infusion.

PENNYROYAL   (2,60)
An aromatic infusion perfect to finish a fine meal.

FRESH FRUIT ROIBOOS   (2,60)
Refreshing combination of rooibos with flowers and fruits.

CHAI MASALA   (3,00)
The classic India tea, perfectly flavored with fresh spices like cloves, cinnamon, nutmeg, ginger, cardamom and pepper. Served previously mixed with milk.

BLACK TEA

DARJEELING TEA   (2,70)
Thin-bodied, light-colored infusion with a floral aroma. The most famous Indian tea.
ENGLISH BREAKFAST   (2,60)
A mix of the best teas from Ceylon and Assam which results is a strong tea with body.
EARL GREY   (2,60)
The most famous of the scented teas, flavoured with natural bergamot oil.

GREEN TEA

GUNPOWDER   (2,60)
Whole leaf green tea rolled into pellets, the most famous of green teas.
MENTA   (2,60)
Classic scented green tea with mint leaves. Excellent after a meal.

WHITE TEA

TANGERINE AND CINNAMON   (2,60)
Delicate blend of Pai Mu Tan white tea from China with tangerine and cinnamon flavours. Refreshing and therapeutic, contains antioxidant properties of white tea.

RED TEA

PU-ERH   (2,60)
Fermented green tea, grown in the Yunnan province in China. It has many dietary and therapeutic qualities.

FRUITY TEA

RED BERRIES   (2,60)
A blend of summer red berries. A very aromatic and refreshing creation.
PIÑA COLADA   (2,60)
A combination of sweet tropical pineapple and coconut.